Annual Winemaker's Dinner

Enjoy the bounty that the Yakima Valley has to offer. Join Winemakers Marcus Miller and Travis Maple for a gourmet dinner paired with Airfield wines.

FIRST COURSE
Seasonal Harvest Salad
fresh spinach, pomegranate, apple, and pear
blue cheese crumbles, candied pecans
with a raspberry vinaigrette

SECOND COURSE
Lamb Chop
with mint chimichurri

THIRD COURSE
Roasted Red Pepper Bisque
with parmesan crostini

FOURTH COURSE
Braised Short Ribs
creamy parmesan polenta, tri-colored carrots
(vegetarian or vegan available)
stuffed portobello mushroom

FIFTH COURSE
Caramel Apple Pocket
with cinnamon whipped cream

Date: Friday, October 13, 2023
Time:
6:00 PM Welcome Wine & Live Music by Ben Macy Trio
6:30 PM Dinner by CG Public House
Location:
Prosser Tasting Room, 560 Merlot Drive
Advanced registration required as space is limited.
15% discount for Wine Club Members
Package deals  available for those participating in the Grape Stomp & 5K Vineyard Run